Showing posts with label Rancho. Show all posts
Showing posts with label Rancho. Show all posts

12 May 2016

Rancho Improvement Project - Update #2

The new ceiling in the Rancho is coming along nicely. I took this picture a few minutes ago and the guys are down to the last 3 pieces that need to be fitted into a small triangular space.

Once they finish the ceiling, they will re-hang the ceiling fan and finish up by installing fascia boards between the roof line and the new ceiling. This will prevent critters (bats, geckos, birds, and iguanas) from nesting in the small space between the two.

So far it looks beautiful and the temperature drop is incredible with the new radiant barrier. Best guess, it is now at least 10°F cooler than before. Here are a couple of photos I took this past Sunday showing the work in progress. Can't wait to enjoy our outdoor living room again!

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27 April 2016

Rancho Improvement Project

We enjoy our outdoor living space in the Rancho all year long, but there are days when our spacious Rancho can get pretty warm in the afternoons.


On hot days we turn up the fans, and John sprays the roof for several minutes with cold water from the garden hose. This technique drops the temperature for an hour or two.

The roof is constructed with steel beams and color-coated corrugated metal roofing sheets that are made to resemble clay tile. During a rainstorm it sounds just like rain on a tin roof, and when the storm is intense, it is almost impossible to hear a conversation at the dinner table.

We decided to insulate the Rancho's ceiling with an infrared barrier using reflective polyethylene insulation. This should reduce the temperature and the sound of the rain significantly. Once this is in place we will install the pvc laminated ceiling panels pictured here.

The work will begin tomorrow and the contractor expects the job will be finished in a week. We'll post an update with photos of the finished project soon.

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06 February 2014

Project Swimming Pool

Finally, it's happening! We are adding a small swimming pool next to the Rancho, our outdoor living space. I have wanted a swimming pool from the get go. John, on the the other hand, not so much.

John had a home with a pool, back in the 70's, in Illinois, and he hated the upkeep it required back then. I sincerely hope today's modern systems make it much easier to maintain.

I have always wanted a pool. I grew up swimming in my neighbor's or my uncle's pools. The neighbor's little boy, Frankie, was not allowed in his pool unless my brother, or I, were with him. I became a junior life guard when I was 11 or 12 and carried my Red Cross credentials proudly.

When we built the Casa and the Rancho, John and I agreed to build the Mirador (observation deck) for his telescope above our carport and pre-wire the stairwell storage area for a future pool pump. The mirador turned out to be a terrific platform for viewing the surrounding mountains, but it's not so good for watching the stars and planets with the telescope. Who knew that the mountains to the north and south of us would block both the North Star and the Southern Cross? This makes it impossible to lock on to the North Star or Southern Cross, and use one of them to track objects in the night sky. Sorry about that, John. I know it's a big disappointment.
North view from the Mirador
Now it's my turn to get what I want, our swimming pool... We took some bids on fiberglass pools a couple of weeks ago and found a local company with great references. They offered us a proposal in our price range and started construction yesterday. The pool wont be very big, just big enough to get good and wet and get in a little exercise. The overall dimensions are 3.5M wide x 4.5M long x 1.5M deep. That works out to about 11.5' wide x 14.75' long x 5' deep.

When we built the Rancho, we included a bathroom with a sink & shower, then we put an another shower on the outside back wall, planning for the future pool. The shower will work out perfect. It's just going to be a few steps from the edge of the pool.

The Guava tree we cut down :(

As with all construction project, we've already run into a few snags. We had a beautiful 15' Guava tree that had to be removed. I tried to give it away to anyone that was willing to come transplant it, but got no takers. Yesterday the crew had to cut it down. John is going to dry the fruit trunk and branches and use it for firewood sometime in the future.

We also discovered the drain pipe for rain water runoff, and pipes for sprinkler system, run right through the pool site. They can cut the pipes to the sprinkler system out and cap them off because they are on an isolated zone, but the drain pipe will have to be re-routed away from the pool.

Day One of the Big Dig
The crew thinks they will have the hole for the pool finished by tomorrow. Sometime next week they will truck in sand for the base and sides, and then they will set the fiberglass pool in place. We have left over concrete pavers from the construction of the house, so we are going to use them to build the pool's coping and border.

I'm hoping everything will be finished in a week, or so, and we'll be enjoying our new pool very soon.

Next project... teaching da boyz, Randy and Goose to swim.

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12 July 2013

Today we are celebrating our 2nd anniversary living the good life in Costa Rica

Two years ago today, we said our goodbyes to loved ones and flew from Houston, Texas, to start our new life in Atenas, Costa Rica. What a wonderful time we have are having. Everyday we have to pinch ourselves and ask, "are we really here... are we really living this dream?"

Everyday we wake early up to the sounds of birds singing in the trees. Some mornings you can hear the howler monkeys down by the river below our property. At certain times of the year we get large flocks of parrots in trees picking the seeds mother nature has provided. They cause quite a ruckus with all their squawking.

Upon our arrival in 2011, we moved into our little 300 square foot Casita and immediately started the process of building our Rancho to give us some outdoor living space. This was completed in November, and then it was time to start construction on our new home. The Casa took about 6 months to complete. In June of 2012, we moved all our furniture and personal belongings from the Casita's garage to the Casa Grande.

We are loving our new home and this wonderful town of Atenas. We have made many new friends and I think we have more of a social life here than we ever did back in the States. The culture just lends it's self to socializing. So unlike the big city we came from. There everyone is always in a rush and has no time to stop and just enjoy life. Just today, we went to the local farmers' market to pick up the week's fruits and vegetables, and I thought we'd never finish with the shopping. We kept running into both old and new friends at the different vendor stalls, and of course we had to stop and chat with everyone for a few minutes.

A few months ago we decided it was time to turn our little Casita into a vacation rental. This has worked out very well. We have met some great folks and picked up enough extra income to cover the expenses of maintaining the Casita and the main Casa.

Do we have any regrets about moving to Costa Rica?

Absolutely none!

Do we miss family and friends from back in the old country?

You betcha!!! No one can ever replace them and we miss them everyday. We just hope they will come visit us soon and see this wonderful place we now call home.

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17 June 2013

A Birthday Party and Fathers Day Celebration

It has been 11 years since John's Birthday happened to sync up with Fathers Day, the 3rd Sunday of June. Yesterday was the day, so we decided we needed to celebrate Texas style and invite some expat friends to join us for barbequed brisket, celebrate all the dads in the group and wish John a "Happy Birthday".


We found we couldn't just go down to the local Carneceria Macho (butcher) and buy a brisket. Macho didn't have a clue where the brisket cut comes from, so I found a beef chart on the internet with a layout of all the U.S. beef cuts. It has diagrams and arrows pointing to the section of the steer's body from which the cut is taken. Macho placed our order last weekend and called us on Friday to come up to the carneceria and show them how we needed the brisket trimmed. We bought two full size briskets and John when about the task of smoking them.


Each brisket takes about 24 hours at 190°F to be properly smoked and cooked. John managed to pack some Mesquite wood chips into our shipping container when we moved here in 2011. This was just what we needed to give the brisket that special Texas flavor. He started one brisket on Friday and then cooked the second one Saturday. By around 10 AM yesterday, the briskets were both fork tender perfection.

Earlier in the week, I experimented with pinto beans, trying to come up with the perfect Ranch style bean recipe. We used to buy the beans in a can back in Texas, but I managed to successfully create a delicious recipe. Let me tell you, these beans were even better than what we used buy in a can.

We always have large quantities of John's Texas BBQ Sauce on hand, so it was just a question of pulling together a few extra ingredients to make this party happen. I sliced up some onions and Jalapeño peppers for garnishing, then made two batches of Corny Jalapeño Skillet Corn Bread.

For dessert, I made a carrot cake and we bought some designer ice cream from "La Cosa Rica" that is just around the corner from our house.

Party time was set for 3 PM in our Rancho. Friends brought a few extra goodies to add to the meal and a great time was had by all.

For many of us, it had been a long time since we had indulged on a barbecue feast like this and as one of our party goers said, "Brisket was fabulous! For a moment, I almost missed Texas." Now that Macho has a copy of the beef chart, we won't wait so long to try doing this again.

Yum!

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20 April 2013

We are finally on the Google map!

If you've ever wondered what our place is like, you can finally see our hogar (home) in Google Earth. For years we've been looking at blurry satellite images of the Atenas area and our place was just a dark smudge on the map. Last month Google obtained new images and you can clearly see our property and all of the surrounding neighborhoods.
Click to enlarge

This image was updated in March, just after our annual neighborhood fiesta and rodeo. You can still see the bull ring and the flat bed trailers where they had setup chairs for the spectators. It's too bad the image was taken at the end of the dry season... the recent rain has already started to turn the sports field green again.

So now when you think of us, you'll be able to picture us living here in our tropical paradise.

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21 December 2011

162: Fire in the hole!

Our wood fired pizza/bread is done! John did an amazing job on it. The core is refractory stone mounted on a two-inch refractory fiber board set on top of a four-inch concrete block base. The core was then wrapped in a three-inch ceramic fiber blanket with a wire mesh casing to hold it in place. John then encased everything with a one-inch layer of refractory concrete. The idea behind this is to get the oven to hold extreme temperatures inside, yet be cool to the touch on the outside. Success!

Yesterday morning we fired the oven up and let it go all day while we went to the beach. When we got back, some 6½ hours later, the inside temperature was over 350°F. and the outside wall was cool to the touch.

John stoked the fire up again in the evening and bought it all the way up to 510°Celsius, or 950°Farenheit!!! The outside temperature was 100°F or less. You can definitely lay you hand on the side of the oven and not worry about getting burned.

Today, just in time for my birthday, we are going to give it the real test and actually bake pizza. This will require a wood fire be brought up to temperature in the oven to heat it up. Then the coals will be pushed to one side, or removed for baking.

Time to go make the pizza dough and sauce. Yum!!




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08 December 2011

149: We've got fire!!

John finished the brickwork on the pizza/bread oven and it was time to light a fire. The oven has to have time to cure so we will keep a fire going in it for few days to drive out any moisture in the ceramic. The next step will be the installation of a ceramic fiber blanket over the igloo, which will then be encased in refractory cement.


If all goes well, we'll be baking our first pizza in the oven this time next week.
We covered all the metal support poles in the Rancho this week with bamboo and hemp rope to give it a more rustic look. John is in the process of putting several layers of marine grade varnish on them in the hopes they will hold up for years to come.

When John was in Houston this past September, he picked up a faucet for the Rancho's kitchen sink. Wouldn't you know it, it arrived with a broken aerator.

We've been working with the vendor in the U.S. and the part was finally shipped to us from China in November. There was a notice at the Post Office yesterday that a package had arrived, but it had to be picked up at the Postal Customs office in the capitol, about an hour from where we live. I just love a road trip!

So, off to San Jose we go this morning, to find a likely government building with the official address given only as "200 meters south of the church of Zapote." (You may recall from a previous blog entry that Costa Rica does not use standardized addresses like the rest of the world.) Trusting in our GPS, we punched in the church in Zapote and we found it! It took about an hour to pick up a small package and pay about $2 USD in duty and storage for what amounted to a 50¢ part.

While we were off in San Jose, the construction crew made significant progress on the house. They went through about 100 sacks of cement pouring the concrete footings. It looks like a re-bar jungle in the yard.

¡Pura Vida!


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01 December 2011

142: Dirt and Ditches

The construction crew has been busy all week digging ditches. Each one of the ditches represents the location of one of the walls of the house. We had been a little worried about how they were going to level the lot and had envisioned truckloads of dirt being hauled in to fill the slope at the edge of the property. Obviously, with the amount of dirt you see here, that will not be an issue.

The base for our Pizza/Bread Oven is finished and John started assembling the actual oven yesterday. It's a slow process with lots of components that have to cure properly before he can move on to the next step. He has promised the oven will be finished and ready for baking before Christmas, in fact it should be ready by my birthday.

We found a local cabinet maker and from the photos of some of his work, he might be the solution to all the cabinetry we're going to need in the new casa. We went ahead and contracted with him to make us some cedar cabinets to go under the counters in the rancho. If we like his workmanship, then we can get him to bid on the cabinets for the house.

We've been enjoying our days outside in the rancho. Today we had a rare treat when this White Hawk perched in this tree for awhile hunting prey. Hopefully, he caught that neighborhood rooster that wakes us up crowing every morning around 2:30 AM.

This week we hung bamboo curtains around the perimeter of the rancho to give us some flexibility for sun shade as needed. The weather has been spectacular this week, mid 60's at night and low 80's during the day. I think it's safe to say the rainy season is behind us. We should have dry weather for the next 5 months, or so.

Time for a nap in the swing...

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26 November 2011

137: Rancho Party, Casa Construction & Pizza!

Last weekend we threw a fiesta to inaugurate the Rancho. We had about 50 people, mostly Ticos (Costa Ricans) and a few Gringos thrown in for good measure. Nephew Scott is here visiting with his fianceé Stacy. John smoked some Texas barbeque and grilled some Tico style chorizo. I had meant to take lots of photos, but once the party started I totally forgot. We had a great time and I think everyone had fun. With so many people, we just didn't get enough time to sit and visit with everyone.

Scott and Stacy left Sunday for the beach at Manuel Antonio and Corcovado National Park. We haven't heard a word since. If they still plan to fly back home on Monday, I suspect they may find their way back to our place sometime today.

The construction started on the casa this week, so we've been busy getting bids on materials, looking at tile and flooring options, etc. Our work crew started early Monday and they've spent lots of time bending steel re-bar for the the re-enforced concrete columns. We've decided we are going to go with a colonial style roof, made out of clay tile. This will give us great insulation and with a radiant barrier beneath it, the house will always be cool and comfortable.

While we where shopping for construction material, John found the outdoor Pizza/Bread Oven he'd been wanting to get to put next to the rancho. It was delivered it on Tuesday and by Wednesday we had to halt some of the progress on the house so a couple of guys from the construction crew could build a concrete base to set the oven on. Do we have our priorities in order, or what?

Thursday, John scoured the neighborhood for the kindling and logs the power company left behind when they cut trees down last month to put in new concrete power poles. He chopped some of the wood and we now have a nice stack of firewood for the oven. He didn't really have the right tools for chopping wood, so we picked up a big axe at the local hardware store. The hardware store didn't have the maul and wedge he really needs to do the job right. So, we'll keep looking until we find one.

Once the oven construction is done, we'll plan a Christmas luncheon for the crew and they can make their own individual pizzas.

I roasted a couple of Thanksgivings Day Chickens this year, instead of spending $40-$60 USD for a 15-18 lb. turkey. It was great with just garlic mashed potatoes and a salad.

Yesterday, we finished the paperwork and the final step required to apply for our building permit from the city. I turned in all the papers, insurance and plans to the city clerk and she said to allow 30 days processing time before they issue the permit. I won't repeat what John said when I told him 30 days, let's just say it was colorful! Our contractor called his buddy that just so happens to work for the city, in the building permits department. How handy is that?? The buddy said, "No way will it take 30 days, it's more like a week to 10 days." Whew, this means the workers can continue prepping the lot and assembling material. They just can't start to erect the house's structure until the permit is in hand.

Hope you all enjoyed a wonderful Thanksgiving holiday with family and friends.

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08 November 2011

119: Texas BBQ Sauce in Costa Rica... Wow!!

We are planning a fiesta to celebrate our new Rancho and we've been trying to plan our menu. One of the things we have both been craving is good old Texas barbecue with some of John famous Texas BBQ Sauce. We talked about trying to make it with some of the local ingredients, but decided it will be next to impossible to replicate the taste with what's available.

So, the other day we needed to go to the local membership warehouse called PriceSmart (think Sam's Club or Costco) to pick up some bulk items and low and behold, if John didn't spot Kraft Original Barbecue Sauce (the actual base for his Texas BBQ Sauce) sitting on a shelf. Of course we grabbed two extra large bottles, thinking we just might be able to do this if we can fine a few other ingredients.

Today, we needed to get our old 1994 Isuzu Rodeo's (Suzie) annual vehicle inspection. While we were out, we decided to pick up a few essentials for the fiesta next week. So, on the off chance we could actually find Colgin's Liquid Hickory Smoke, another key ingredient for the BBQ sauce, we went to the AutoMercado in Alajuela. The AutoMercado is a high-end grocery store that stocks lots of imported goodies. Unbelievably, there, camping out on one of the shelves, sat both Colgin's Liquid Hickory Smoke and Mesquite Smoke. We were really amazed at the price. In the states Colgin's sells for $1.80 and the AutoMercado carries it for only $2.65. Considering that a batch of John's famous Texas BBQ sauce will last us months, this is really a bargain and we don't mind paying the extra for the imported goods.

If you'd like the recipe for John's Texas BBQ Sauce click on the link.

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26 October 2011

106: El Rancho is finished! Now we start on the casa..

If you've been following our progress, you know we had a major set back on the construction of our Rancho due to a tropical depression that locked in on us for 14 days. Even the locals were complaining they hadn't seen a storm last this long in something like 15 or 20 years. It was definitely one for the record books. Last week we watched all the freshly applied concrete block sealer and paint wash away with the rain. We finally pulled the plug and told the construction crew to go find some indoor work while our place dried out. This week we've had several days of dry, summer like, weather and the team came back to finish the rancho.

Everything had to be re-sealed and re-painted. Yesterday, we were finally able to finish grouting the tile floor. Today, we installed bathroom accessories; mirror, towel bar, tissue holder and shower caddy. The only thing remaining is a good floor mopping and we're ready to move the patio furniture in so we can enjoy our outdoor living space.

Thanks to the poor job our packers did when they loaded the sea container, most of our wrought iron patio furniture managed to get nicks in the paint surface when it was shipped from Houston. John borrowed an air compressor from our contractors today and he is in the process of re-painting everything with an anti-corrosive paint in a nice hunter green. We will be planning the fiesta to inaugurate to the Rancho very soon.

Last week we received approval from the Chamber of Civil Engineers on the architectural plans for our new casa. Now the plans will be submitted to the local municipality for our building permit. In the meantime, our construction team is ready to start preparing the lot for the new house. Since they finished the rancho, the team started putting up temporary fencing today that will section off the area of the lot where the house will be built. This will make the dogs so happy! Throughout most of the rancho's construction, the pups had to be chained to a post to prevent them from biting the workers, or wandering off down the street. This fence will give Randy and Gus plenty of room to play and chase, but they won't be able to get out of the yard and, even better, they won't be able to bite any of the workers.

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14 October 2011

94: Rain, rain, go away, we need to finish the Rancho!

So much for finishing the construction work on the Rancho this week. We've had 5 days of almost non-stop rain. This always happens in October and we should have know there was no way to finish. The crew has been here religiously, every day at 7 AM, but most days they've only been able to work about 4 hours. The rain will stop sometimes for a few minutes and then it starts all over again. It has been impossible to finish the grout work on the ceramic floor, but they did manage to get a lot of the finishing touches completed.

The bathroom is finished and as soon has the door is hung, you can actually have some privacy to take care of business. This is probably the smallest bathroom ever, except maybe for those tiny ones they put on cruise ships.

No shower curtain, so you can SIT, shower and shave all at the same time. Very efficient.

All of the floor and counter tile is installed and we just need to finish the grout where it's raining. The walls got painted today and we are now going to start enjoying this wonderful outdoor space, in spite of the rain Mother Nature has dumped on us.

The weather forecast says this "Temporal" (seasonal storm) will be over and gone in the next day or two.

The crew knocked off about noon, promising to be back on Monday to finish. Of course, that means we have to have some sunshine to dry things out for a few hours.

In the meantime this nursery rhyme keeps going through my head....

Rain, rain, go away
Come again another day
Pat and John want to play...

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06 October 2011

86: El Rancho construction is nearing completion!

El rancho (sometimes referred to as John's Cathedral) is looking great. All of the electrical is finished, light fixtures have been hung and we have running water in both the bathroom shower and the outdoor shower.

Today, the team started laying the ceramic floors in the rancho and baño.


The glass block window in the bathroom looks great.  As soon as the bathroom tile is in, they will install the bathroom sink and toilet.

After they finish with the ceramic floor in the rancho, they will tile the rancho counters and paint the walls. We expect everything should be finished sometime next week.

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01 October 2011

81: El Rancho has Lights

John returned yesterday from his whirlwind trip to Texas to gather his documents for his residency application. He was able to get everything he needed pulled together and mailed off to our agent that is handling the residency application. It is so nice to have him home again.

We had very little rain this week so the construction crew made some serious progress in the Rancho.

They finished "mudding" the concrete block walls. This is sort of a concrete grout that gives the walls a smooth finish. We also have lights now! This makes a huge difference. Monday, they start on the bathroom and sometime this coming week, the ceramic floor and counter tiles will be installed. Here are some pictures of what we've selected for the finishing touches.


This is the ceramic tile for the floor. The casita wall in the background is the same color we will use on the walls of the Rancho.

This cream colored tile will be laid in a diagonal herringbone pattern on the counter tops. We haven't decided what pattern we'll use for counter sides and back-splash. The trim is multi-colored earth tones that almost looks like bamboo. This will used as the edging on the counters and back-splash.

It will be another week, or so, before everything is finished and we are ready to have our first friends and family get-together celebrating the completion of our Rancho.

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22 September 2011

Day 72: Rancho Progress, Credit & Official Residency

The crew has made lots of progress on the Rancho this week, in spite of the rain. The structure to support the roof is now finished and the concrete base for the tile floor was poured today. Tomorrow, all of the structure will be painted and they will begin to lay the roof. The guys will be so glad to have a roof over their heads to give them a break from the sun in the morning and the rain in the afternoon. Now they won't have to call it a day when the afternoon storms roll in across the mountains.

We have been buying building materials as needed from the local hardware store and this involves several trips during the week. Sometimes we have made 2 or 3 trips in the same day because we forgot, or ran out, of something. The hardware store offers substantial discounts for cash; anywhere from 3% to 15%, depending on the type of material. Cash is not a check or a debit card. Cash is the printed paper and coin that comes from the Banco Central de Costa Rica. Needless to say, this means multiple trips per week to the bank's ATM or lobby to get CASH. I hate walking around with large amount of cash!

Our contractor recommended we talk to the hardware store about opening a credit account because they will give the same discounts if you setup an agreement to pay weekly or bi-weekly. This would be really convenient later on, when we start to build the house. I'm thinking to myself (having been a banker in my previous life) why would they extend credit to a couple of foreigners, foreigners who are relatively new residents in town that they don't know from Adam?!?!?! Where is the guarantee that we even have the means to pay? Yeah sure, they're gonna do that just on our good looks. The banker in me is screaming, "No Way José, estas loco?"

So, wouldn't you know it, we had to make the second run of the day to the hardware store this afternoon to buy about $600 worth of electrical goodies, plumbing supplies and other miscellaneous stuff. What the heck, I'll ask for credit and if they say "No," no harm done. Wow, not only did they say "YES," but they will give us the same discount, as if we paid cash, if we pay the bill once a week. They extended credit to us without asking us to producing any type of credit reference. Not only that, but they will invoice us by email and accept payment directly into their account through online banking.

I LOVE THIS COUNTRY! I grew up in a small town like Atenas. My dad owned the local hardware store, so I really appreciated the courtesy and credit they have extended to us. Couple this with the high tech convenience of on-line bill paying and they've got themselves a new loyal customer for the foreseeable future.

In other news, we made the trip into San Jose Monday for a final meeting with Migración for my residency. Once again, I was reminded senior citizens over 65, the handicapped, pregnant women and parents carrying an infant, always get to go to the head of the line for preferential treatment, EVERYWHERE in this country. It's the LAW. If you fall into any of these categories, you will be given your cedula (National ID carnet) on the spot, instead of having it mailed to your local post office, or having to come back to the Migración Office in 10 days to pick up the cedula in person. Guess what? I don't fit into any of these categories.

When it was finally my turn, I provided them with proof I had made all the bank deposits to cover the cost of my cedula and another $300 deposit to cover the cost of my deportation if my residency is ever revoked for some reason. They took my photo for the cedula, verified all my personal profile data and asked if I wanted to be an organ donor.

The official, who was entering all of the data into the computer was a young lady, struggling to learn to speak English. She was so relieved to find out I speak Spanish. She said she always has a problem with the residency applicants that only speak English, because she doesn't know how to ask them if they want to be organ donors. She asked me to teach her how to ask this question in English and I taught her a couple of ways to say it. We practiced for a few minutes until she had it written down and memorized.

When she was comfortable with the phrase, she thanked me for the lesson. I told her she was very welcome and if she wanted to "pay" for the lesson, how about giving me my cedula on the spot so I could avoid the return trip to their office, or the post office trip a week later. To my surprise, she said, "Con mucho gusto. Seria un placer." She said I would have to wait about an hour, but she would go ahead and push it through for me.

I have been granted "Permanent Residency, Without any Restrictions" since my sons are Costa Rica citizens. With my cedula in hand, this put us in a position to apply for John's residency. We immediately started the ball rolling. Wednesday we went back to San Jose to get John photographed and fingerprinted for his application.

It took forever for John to get called into the fingerprinting office. He kept getting bumped back in line because of those entitled to preferential treatment. He got bumped by two parents accompanied by their infant son, a man over 65, a woman over 65, and a man with a cane + his wife. Next time we have to do something like this, I'm think I'm going to borrow somebody's baby! Finally, after about 2 hours, John was called in to be fingerprinted. The government will automatically run a check through Interpol to make sure he's not a bad guy. After we finished this lengthy ordeal, we headed over to the lawyer's office to sign some additional documents for his application.

On Monday, John is heading back to the States on a 4-day trip to gather all of his certified documents; birth certificate, marriage certificate and local police record. Once he has these documents notarized they will be shipped to the agent that is assisting us with the residency process. With any luck, John will have his residency application approved within the next 6 months.

!Pura Vida!

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25 August 2011

Day 44: Found my cooking tools & the Rancho construction is well underway.

We have finally finished going through all the boxes on the porch. We pulled the stuff out we have to have now and re-consolidated the boxes for storage until the house is built. I know, don't say it, we should have done a better job of packing so we had all the "must have now" stuff boxed together. Easy for you to say, but you had to have been there when we were packing. It was a zoo, and at the end things were just being thrown into a box, any box. I was so happy to finally see some of my favorite kitchen tools find their way out of a box today and into the casita's tiny kitchen.

John found my pressure cooker! So, I just made a pot of fresh black beans for dinner tonight, without soaking them, in less than an hour.
I also made one of our favorite rice dishes using one of the several cans of "Ro~Tel" John slipped into boxes as packing filler. Way to go John! I Love You!!!


Tomorrow, for breakfast, we can have fresh fruit smoothies with my favorite blender. Yea, life is good and we are starting to organized.



I found the place to get propane for my new gas range yesterday. So, today we took the empty propane cylinder for the grill into town to have it filled and ordered a larger tank for the stove. It is a two-day turnaround to fill a tank. Tropigas first picks up the cylinder from the local agent and takes it to their main filling station. The next day it's filled and re-loaded back onto the truck. Then, sometime the following day, Tropigas returns the full cylinder to the agent and we go back to town to pick it up.

The construction crew showed up for work this morning, in the rain, at 6:45 AM. They have been hard at it all day, excavating for the foundation footings. They work, rain or shine, and only knock off if there is thunder and lightening, or the rain is so heavy they have zero visibility. It's now 5:30 PM, and the crew just finished today's work. Long day!

We have some of the building material stored in the driveway and more will be delivered as needed. Last week we put down a deposit on some really beautiful ceramic floor tile we found right here in Atenas. We still need to do some more shopping to pick out sinks, plumbing fixtures and tile for the counters and bathroom. Oooh.... shopping trip, one of my favorite things!



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24 August 2011

Day 43: Construction on the rancho is starting today!

The crew arrived early this morning to start the construction of our rancho. We are going to build the rancho in a corner area between the casita and where the main house will be located.

This will be our outdoor living area with a covered patio, kitchen and small bathroom. There will plenty of room for the barbeque grill and the stone pizza/bread oven we plan to build later.

Depending on the weather, the construction could take from 4 to 6 weeks. It won't be long before you'll find us spending our days in our outdoor living room, grilling and enjoying time with family and friends.

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